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🌟 Sweetness without compromise — bake, cook, and thrive!
Health Garden Monk Fruit Sweetener is a 1 lb, non-GMO, gluten-free, kosher sugar substitute made from monk fruit extract and erythritol. It offers a 1:1 sugar replacement ratio, perfect for cooking and baking, while supporting keto and clean-eating lifestyles with zero artificial additives.
J**N
good product
good product, no chemical taste
J**N
Great Substitute for Sugar
I've been using Monk Fruit for several years. It is a perfect substitute for sugar and it does not increase blood sugar readings...glycemic index.
D**Y
My choice whore the best sugar substitute.
Monk fruit is a natural sugar substitute that works good for me as a diabetic. We can bake with it, we can cook with it. We can use it as a substitute for ant recipe that calls for sugar, and it does not affect my sugar levels.,A very good product, they should add this product instead of what they are using now in the food system. This is my opinion, ellieliz
J**N
1 cup per half gallon of tea
I use this for a low calorie tea. Tastes great and helps quench thirst.
M**Y
Better than other leading brand of monkfruit.
Happy with it. No bad aftertaste and doesn't spike my insulin.
M**
Ohea
It always has a good taste...and can keepS glucose low
S**K
Monk Fruit Magic: My Sweet Tooth’s New BFF
As someone whose sweet tooth has its own gym membership, I’ve been on a never-ending quest for a sugar substitute that doesn’t taste like regret or leave me wondering if I just licked a chemistry set. Enter: Health Garden Monk Fruit Sweetener, Classic. Spoiler alert-it’s so good, even my sugar bowl feels threatened.First Impressions:The bag is so big, I briefly considered using it as a doorstop. But then I remembered: I have cookies to make and zero time for doors. The sweetener itself looks like sugar, pours like sugar, and, most importantly, doesn’t make me question my life choices.Taste Test:I started small-coffee. One spoonful and I was convinced I’d accidentally grabbed real sugar. No weird aftertaste, no “wait, is that… licorice?” moment. Encouraged, I went full mad scientist: banana bread, brownies, and even a batch of “I-swear-they’re-healthy” muffins. Every time, the results were so convincing, my family staged an intervention for my “sugar addiction.” Joke’s on them-it’s monk fruit!Health Perks:Zero calories. My bathroom scale is finally less judgy.No blood sugar spikes. My pancreas sent a thank-you card.Keto-friendly, gluten-free, and apparently safe for pets (though my cat still prefers tuna).The Fine Print:Yes, it contains erythritol. If you’re sensitive, maybe don’t eat an entire tray of cookies in one sitting (ask me how I know). But for most, it’s smooth sailing.Final Verdict:If you’re looking to cut sugar without cutting joy, this is the sweetener for you. It’s so good, I’m convinced the monks who invented this were actual wizards. Highly recommended for bakers, coffee lovers, and anyone who wants to have their cake and eat it too-without the sugar crash.
A**R
Just as good as sugar
Very good alternative to sugar, use just as you would sugar. No after taste, would buy again
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