Hoosier Hill Farm White Cheddar Cheese Powder, 2LB (Pack of 1)

I am a real fan of this brand, and this cheese powder didn't disappoint me. I love cheddar on popcorn, but to buy it in the stores is just too expensive for what you get. I trust the ingredients this brand uses (compared to store bought cheddar popcorn), the flavor is just enough without being as salty as most store bought, and the texture is perfect for adding it to freshly popped corn. I also have used it in mac and cheese, and it was very good.

Hosier Hill Farms White Cheddar Cheese Powder. Tried this on popcorn, and it was delish. Next used it in soups, on cooked vegetables, sauces, toasted bread with spaghetti and salads, +++++. Camping is on the agenda this weekend and we're going to roast nuts on the campfire. Will be bringing some in a shaker and sprinkling it on them. I'm sure they'll be great. So far, they go with everything and very happy I tried it.

This is God's Gift to White Cheddar!I use this all the time. From additional cheesy flavor to my twice baked potatoes to making Home Made Mac and Cheese sauce, to making just about any cheese flavored dish, I have never gone wrong with this powder!Sharing my Best Recipe Now! I call it the Seven to White Cheddar Heaven!1. Peel and Cube in One or Two Inch Squares - Three large baking potatoes!2. Put them in a pot of water, just enough to cover the cubed potatoes! No need to measure, just cover the cubed potatoes and you're good!3. Add powdered 3 teaspoons chicken bullion to that water, or three cubes if you use bullion cubes, then boil the cubed potatoes for 10 minutes at a hard boil! Do not count the water warm up time. After ten minutes, put the heat on medium low.4. Add in 1 cup whole milk. (If you use skim or anything else, will not be as creamy)5. Add in a stick of soft real butter, not margarine. Real Butter!6. Then mix in a half cup of cold water with five tablespoons of corn starch stirred into the cold water. It will thicken the soup into a creamy sauce!7. Then finally, add in 3/4 cup of this White Cheddar Powder and stir until it is all disolved. Shut off heat and eat up!As my family likes to say... A Bowl of White Cheddar Heaven! Enjoy!

I like this product, but I do find it to be a bit on the salty side. I just don’t salt my pasta when I use it.

Love it. Everything from Mac and cheese to pizza, to more. Will buy again

Love this stuff. Use it on pasta and popcorn too!

Why did you pick this product vs others?:I got tired of paying for white cheddar popcorn (that comes in a small bag), as well as the (orange) cheddar pasta. I prefer white cheddar... this container of REAL white cheddar cheese will pay for itself before I use half of it.If I only use it to flavor popcorn, it will pay for itself after 5 servings! I plan on using it on Yakisoba noodles as well... I think white cheddar tastes better than the mild or sharp (orange) cheddar cheese.I'm going to try it with parmesan, to make cheese 'chips' in thr air fryer... as well as sprinking it on cauliflower.

This cheese powder is our favorite. Best for adding to popcorn so yummy.