Starbucks Whole Coffee Beans, Dark Roast Hot or Iced Coffee, Espresso Roast, Six 12 oz Bags​

I started using this coffee and was enjoying it, but I felt like I could pay less and get an equivalent coffee. Maybe one can, but I was unable to. Here are some of the differences I noticed between Starbucks Espresso Roast Whole Bean coffee and some other coffees I tried. The first thing I notice in a coffee bean is its aroma upon opening the package. Starbucks Espresso Roast always smells wonderful, smooth, and enticing. Other beans I tried smelled less appetizing. Simply smelling kind of unpleasant is common. Some coffees smell harsh with an acute bitterness about them. Some smelled musty or dusty. I’m not a connoisseur, so probably cannot adequately describe flavors and aromas, but then again, flavor and aroma notes always seem pretentious and fall short of my flavor experience. The next thing I notice is the bean itself. Starbucks beans are uniform in color and oiliness (sheen), while other coffees I tried had great variances in bean color and sheen. I don’t know for sure, but this seems to be a quality issue such as inconsistent roasting parameters or just simply allowing a greater range of bean to pass QC standards. Whatever it is, it’s a turn off. Starbucks beans look better. Another aspect of this is the whole bean to broken bean ratio, where Starbucks coffee has a greater percentage of whole beans per package than the cheaper products I bought. I don’t know if this affects bean taste or freshness or any other aspect of the bean, but it doesn’t look nice. Next thing noticed is how it grinds. Starbucks coffee seems uniform in color where others were varied, specifically regarding what I took to be the husks or skins of the beans, like chaff. Finally, the most important factor: taste. Starbucks tastes good. Smooth with a bit of an acidic bite. Cheap coffees I tried tasted much like they smelled, with bitter coming to mind most often, along with what I can only describe as “dusty”. Starbucks is good coffee. There surely may be better coffees, but they will be more expensive and that’s not where I’m headed. Enjoy!

Somethings are consistently exceptional. I mean they are almost irreplaceable: the fit of your favorite Levi jeans; the sound of a big block Hemi during a warm summer night's cruise; the borrowed (wink wink) robes from that resort; Starbucks Caffeè Verona coffee. Hey, it's my list! I usually buy this at my local grocery store. They've been hit or miss lately and frankly I'm not about that self-checkout life unless it's really important and urgent. I'll give Amazon my cash until the cows come home or a human returns to the checkout lane on the regular. But I deviate. Starbucks Caffeè Verona is great dark roast coffee. It's flavorful and robust. It's consistent. I'm on my fourth bag and almost every first sip of every cup I say to myself, "mmmm this is good coffee!" That's high praise considering one bag was pre-ground! Starbucks got this one right. The chocolate and caramel notes peek through. It's smooth, never acidic or rough. They may have gotten many things right but I only like this one Starbucks product. Is that weird? When I couldn't find this I tried other dark roasts and even dated a different coffee maker (I'm sorry Mr. Coffee. I'm back for good. It wasn't you. It was the coffee). In the end. I learned that for me it's almost all about the coffee. Get a coffee you really like, make it in a variety of ways until you strike gold, then sit back and enjoy. My method I pre wet my coffee filter with hot tap water. It makes a difference in the how the coffee taste. Research it. 50g freshly ground coffee beans (Caffeè Verona anyone?) Medium grind 20 oz of room temp water to my Mr. Coffee drip coffee maker. Brew Pour Rest about a couple of minutes Serve My new gold plate problem now is what to do with all the extra coffee and coffee makers and kettles I have. One last thing: prepare for the worst while enjoying the very best. I'm going to try another "corporate" dark roast from the West Coast. I mean just in case Bucky's goes under I gotta have a plan B. My coffee game can't stop cause their game did!

Great price compared to supermarkets or Starbucks cafes; Arrived in one day, absolutely fresh and apparently vacuum sealed. We grind our beans ourselves for added freshness and strength. Vive la difference! Will order the bigger size next time, now that we know they're not "stale" as some writers found (perhaps referring to ground beans or another type other than French roast, as the reviews seem to combine all types rather than separating by type). Recommended, 5*****stars.

I buy this Starbucks espresso bean regularly because I can’t find a deep, rich flavor in any other bean. This is stout coffee. Rich, deep, black and bold. I have these on subscription and will continue to do so. The acidity is mild and the flavor is real. If you like dark, rich coffee, this espresso bean is for you. Also, the price is better than off the shelf at any store.

カフェオレしか飲めないので、最も合うこのフレンチローストに出会ってからはこればかり。 店で買う豆よりもかなり安いので、毎日グランデサイズで何回も飲んでます。お客さんにもおいしいと感激してもらってます。

Fast delivery, amazing taste 10/10 👌🏾👌🏾👌🏾👌🏾

Ignoring the Trading name, it really is a good Coffee Bean. It is every thing that is said, subtle mellow flavor and ideal for most occasions. I just hope I don't go through too quickly ! Lovely Coffee, speedy delivery and reasonable price.

عادة تحميص الاسبريسو غامق بس دي تحميصها فاتح.. بحب طعمها جدا عشان قوي ومركز عيبها انها مش فريش ودايما بتيجي ب صلاحيه الي حد ما قديمه اكتر من ٦ شهور مثلا.. بس دا شئ متوقع مع أي أكياس مغلفه جودة الحبوب ممتازة

En el anuncio ponia q era cafe molido y al abrir veo q es en grano.... Fatal... Una perdida de tiempo comprar este producto