🌶️ Taste Tradition, Live Organic – Don’t Miss the Andhra Pickle Revolution!
Granny's Pickles Chintakayi (Green Tamarind) Pickle is a 250g pouch of authentic Andhra-style pickle made from organically grown raw green tamarind and turmeric. It contains no preservatives, artificial flavors, colors, vinegar, or MSG, ensuring a pure and natural taste. Infused with traditional spices like mustard seed powder, methi, and garlic, this vegetarian pickle delivers a bold, tangy, and spicy flavor that brings a genuine regional experience to your table.
| Cuisine | Andhra |
| Specialty | No Artificial Flavours, MSG Free, Additive Free, Organically Grown Green Tamarind, No Artificial Colours |
| Weight | 250 Grams |
| Ingredient Type | Vegetarian |
| Brand | Granny's Pickles |
| Package Information | Pouch |
| Manufacturer | Natural Foodworks |
| Net Quantity | 250.0 Grams |
| Product Dimensions | 5 x 5 x 10 cm; 250 g |
| Ingredients | Organic Green/Raw Tamarind, Green Chilli or Red Chillies, Salt, Methi Powder (Menthi Pindi), Mustard Seeds Powder (Avalu Podi), Garlic |
| Country of Origin | India |
A**I
Very tasty n good 👌👌👌😋😋
Tamarind pickles is very tasty n good.. amazing quality n very much fresh. Worth buying it.. must everyone should try this once, and u will repeatedly buy more. There are so many varieties of pickles here... Must buy it. I loved it 👍👍👍👌👌👌
E**K
It is tasty also.
Good quality.
C**O
Tamarind Pickle
very spicy and oily.not suitable for senior citizens like us.costly with respect to quantity and quality,capt.
S**I
Nice pickle 👍
Pickle is very tasty and hygiene. Nicely packed and on time delivery.
J**H
Good
Excellent
M**.
Pack without label
Did not taste the product as the pack received with broken seal without label.
S**T
A different taste.
The pickle has a fresh taste. Homemade. However the taste is different and needs to develop. Once you develop the taste, you will start liking it.
S**A
Taste so good
The taste from the spiciness of chillies and the sourness of green tamarind is really nice.
Trustpilot
1 week ago
1 week ago
