🔪 Slice into the Future of Butchery!
The Weston Butcher Meat and Bone Saw features a 22-inch stainless steel serrated blade designed for effortless cutting. With a quick release handle for easy blade changes and an ergonomic grip for comfort, this saw is perfect for both field use and home kitchens. Its durable construction ensures longevity, making it an essential tool for any meat enthusiast.
Handle Material | Plastic |
Blade Material | Stainless,Stainless Steel,Steel,Steel Blade |
Item Weight | 0.01 Ounces |
Blade Length | 22 Inches |
Item Dimensions L x W x H | 27.5"L x 1"W x 7"H |
Warranty Type | Limited Warranty |
Surface Recommendation | Plastic |
Special Features | Quick Release Handle, Replaceable Blade |
Color | Stainless Steel |
K**N
Great if you ever break down larger cuts of meat.
We definitely didn't need one this large but have never ordered or used one before. So I thought bigger was better. It did work great but I'd definitely recommend ordering a smaller one too. Great to break down something larger like sheep/ hog/beef. But really hog or sheep could use something under 40" probably easier.
J**N
Handy
Sharp saw blade. We have used this for two seasons now and butchered 4 and 500lb hogs with it.
B**5
Deer processing
You need one of these in your kitchen, garage, shed, basement, truck, or anywhere you have to handle a carcass full of meat. If you get hungry, pull out the saw and get to work. You’ll be frying up backstraps in a hurry. I use it for any animal God has blessed me with for the taking to provide for me. Sometimes my family too. I don’t share food well
K**E
Meat saw
Seems too be good quality. Haven't had any issues so far when in uses.
S**.
Great butcher saw
We used it to process a pig and it did great.
A**.
Not a stainless blade, it's plated and the pating peels off after less than 10 uses.
Made in china. The blade is not stainless, it is plated and the plating in peeling off after less than 10 uses. Do not buy the chinese replacement blades sold on Amazon, they are not actually stainless, just plated garbage.
J**.
Sturdy well built saw
Have been using this saw to cut up soup bones and works great-well built product that I will get years of use out of.
E**.
Maybe just a bad blade?
I have a small Wyoming Saw that has a bone saw, and it cuts like a hot knife through butter. The blade is only about 10-12", so I though this saw would work better with its longer blade. Not so! It doesn't cut worth crap. Did I just get a bad blade? I'll have to get another blade to find out........
Trustpilot
2 months ago
1 month ago