Razorri Comodo Sauerkraut Ceramic Fermentation Crock - 2 Liter (0.5 Gallon) Traditional Water-Sealed Jar with Glazed Weights - Fermenter for Kombucha, Kimchi, Pickles (Tangerine Tango)

Razorri Comodo Sauerkraut Ceramic Fermentation Crock - 2 Liter (0.5 Gallon) Traditional Water-Sealed Jar with Glazed Weights - Fermenter for Kombucha, Kimchi, Pickles (Tangerine Tango)

Q: Is this dishwasher safe?

No literature comes with the crock, but I would recommend handwashing with warm soapy water then leaving out to dry.

Q: Just received my crock and the weights are not glazed. Others on this site state the weights are glazed. Is this an issue?

Thanks for asking, the weights are almost completely glazed, the only area that is not glazed are the places where the ring was cut in half. If yours are barely no glazed, please kindly take photos to the support team for a proper solution, thanks. -- Razorri Support Team

4.6/5

Product ID: 407872947

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💧Water-sealed airtight fermentation

⚖️Glazed weights for perfect ingredient submersion

🛡️Double-glazed ceramic for max freshness

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Razorri Comodo Sauerkraut Ceramic Fermentation Crock - 2 Liter (0.5 Gallon) Traditional Water-Sealed Jar with Glazed Weights - Fermenter for Kombucha, Kimchi, Pickles (Tangerine Tango)

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Description

🥒 Ferment like a pro, taste the tradition!

ANAEROBIC PERFECTION - Water gutter seal locks out air, ensuring flawless fermentation every time.
WEIGHTED FOR SUCCESS - Included glazed stone weights keep your ferment fully submerged for optimal flavor development.
COMPACT BEGINNER FRIENDLY - 0.5-gallon size ideal for small households or those just starting their fermentation journey.
EFFORTLESS INGREDIENT ACCESS - Generous 3.4-inch opening makes adding or removing ingredients a breeze.
PREMIUM CERAMIC CRAFTSMANSHIP - Food-grade double-glazed ceramic shields your ferment from sunlight and keeps veggies crisp longer.

The Razorri Comodo Sauerkraut Ceramic Fermentation Crock is a 2-liter (0.5 gallon) traditional water-sealed jar made in the USA. Featuring food-grade double-glazed ceramic and glazed stone weights, it creates an airtight anaerobic environment perfect for fermenting sauerkraut, kimchi, kombucha, and pickles. Its compact size and easy-to-use design make it ideal for beginners and small households seeking fresh, flavorful ferments.