MyLifeUNIT Tamagoyaki Pan, Japanese Omelette Pan Nonstick with Silicone Spatula, Square Egg Pan 7 x 5 inches, Black

This is a very well made, one to two person serving size, tamagoyaki pan. If you make a lot of of tamagoyaki (for multiple servings or for Bento and sushi), you may want to invest in a larger size pan.

Affordable and good quality. Non stick it is

Easy to use. The spatula accompanying the pan helps make the perfect omelette every time.

The pan works great however it's smaller than it appears in the ad or I just didn't read the ad correctly I do not remember. It's perfect for making a american sized sliced bread melted cheese sandwich. Would be great for a small studio apartment in New York City or anywhere for that matter

Great little pan. Use it couple times a week. Seems to holding up.

This pan it easy to learn, no sticking issues and easy to clean -- only problem is I should have gotten a bigger one. Heat distribution is wonderful, no hot spots and heats up quickly. Functionality is great -- easily handled, items removed from pan, great grip and items are easy to slide, tip and moved. This pan works perfectly for eggs, breads and other such things Great purchase!

Great pan for one or two people. Nice and deep to form the perfect roll.

It's a very solid pan with a sturdy silicone and plastic spatula. It's heavier than the lightweight pan we brought back from Japan, which will go into the RV. The weight means that tamagos won't brown too quickly, which is ideal for rolled tamago. It does mean that the pan won't be useful if you want lacy, browned, sunny-side-up eggs.