🥞 Elevate your mornings with gluten-free goodness that everyone’s talking about!
Montana Gluten Free Waffle Pancake Mix is a 3-pound, versatile baking mix made from toasted oat and tapioca flours. It’s gluten-free, GMO-free, and Elisa tested to ensure less than 3ppm gluten, making it a safe and delicious choice for those with gluten sensitivities. Perfect for waffles, pancakes, and as a 1:1 wheat flour substitute in various recipes, it delivers light, fluffy results every time.
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