Mizkan Vinegar Sushi Seasoning for Sushi or Salad - 24 fl oz (710ml)

If I could consume only one food for the rest of my life, I would choose sushi rice. I buy short grain Japanese rice, cook it in a rice cooker, and fold this vinegar into the still warm rice. If you love the flavor and texture of restaurant sushi rice, you will be so happy with this product. I’m sure it has other great applications, too.

This sushi vinegar is incredibly versatile—it’s not just for sushi! I’ve used it to create delicious salad dressings by mixing it with oil, soy sauce, sesame, miso, and shredded boiled eggs. It also works wonderfully with grated carrots, oil, salt, and pepper for a vibrant and flavorful salad. I’ve even used it to marinate meats and veggies, and the results are amazing!

good very tasty

This stuff is amazing!! With my medium grain rice, it’s the best. I grew up having plain white rice all the time, if I had this I would’ve loved it so much more! Beat to add to your sushi rice or even if you’re just having a bowl!

Definitely adds flavor to your sushi rice.

An excellent choice ..

I use the vinegar to help make the rice stick together when making the sushi rolls and it has an amazing flavor. I highly recommend it

As you can see, half of the label is non-readable. We put the bottle on the table for guests to use because everyone was always asking about the brand and the ingredients. Everyone loves it. But ugly