

🥖 Unlock the secret to Venezuela’s iconic bread – your kitchen’s next obsession!
Arepa: Classic & contemporary recipes for Venezuela’s daily bread by Irena Stein is a highly rated cookbook (4.9/5 stars) featuring authentic and innovative arepa recipes. Ranked #423 in Bread Baking, it offers a versatile guide to mastering Venezuela’s staple food, perfect for home cooks seeking to expand their culinary repertoire with easy, flavorful dishes.







| Best Sellers Rank | 290,627 in Books ( See Top 100 in Books ) 423 in Bread Baking 2,830 in National & International Cookery 24,535 in Home & Garden (Books) |
| Customer Reviews | 4.9 out of 5 stars 76 Reviews |
A**R
Nice food
Making good arepa for my other half !
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