CAROTE Nonstick Frying Pan Skillet,Non Stick Granite Fry Pan Egg Pan Omelet Pans, Stone Cookware Chef's Pan, PFOA Free,Induction Compatible(Classic Granite, 8-Inch)Recycled Claim Standard Blended

Great Little Pan for My Teen Egg-Chef!This small non-stick pan has been perfect for my teen, who loves making eggs. It’s just the right size for quick breakfasts and super easy to handle. The non-stick surface works really well—no sticking, no scraping, and cleanup is a breeze (which means no excuses not to clean up after cooking!).It heats evenly and feels sturdy without being too heavy. Honestly, it’s been a great confidence booster for a beginner in the kitchen. If you’ve got a kid who’s starting to cook, this pan is a simple and smart choice.

I bought the 3 pan set a few weeks ago in the cream color. First of all, they are so attractive. The removable wood handle makes the pan look elegant and it stays cool to the touch. Nothing sticks to these pans so cleanup is easy with just water and a paper towel. No spray, oil, or butter needed.I keep the temperature on my electric stove top low - about 6-6.5. These pans are lightweight but seem very well made. I like them so much I ordered an additional pan.

Smooth, non stick, easy wash, looks goods, works well with induction. Also, nice handle

I have this and a smaller one - the gray "granite" type. Had them several years, I am dedicated! If I ever need more pans, this type would be the brand I'd buy. Easy to clean, great cool handles, sturdy, as a seasoned cook , everything cooks up well in these.

I thought this was going to be a great fry pan. The no-stick surface was very nice. The color was perfect and the handle was very well done. So why the 2 star review? I followed the instructions and made sure not to heat up the pan without something in it. I poured a good drizzle of vegetable in it and added a handful of chopped ham...and proceeded to let it warm up the ham. I was shocked when I looked over and the ivory white was black wherever the ham was. I let the pan cool and tried every "hack" put out on the internet to clean it. I started with warm water and mild dish detergent, I moved to vinegar and baking soda and let it sit for two days and still looks like I never washed it. I'd be happy to move the review to 5 stars if anyone can come up wit a solution to bring back the beauty of the pan that was only a couple weeks old. UPDATE: Since posting my review, I was contacted by Customer Service which provided an equitable solution. Even though there seems to be an issue with staining with the white surface, the knowledge that the company cares about their clients and is willing to listen and act, leads me to change my star review from a 2 to a solid 4. The pan works 100% as advertised, and is a great buy - - if only it wasn't for the discolorization.

Should perfect be reserved for 5 stars only? Heck no!! This thang is slicker than a oily eel sliding down an icy slope. I always "cure" my pans, non-stick or other, with frying bacon first. I ensure the bacon fat gets all over the pan and the pan gets good and hot for 30 mins or so, then I let it cool and clean it. This pan virtually wiped out completely clean. I fried eggs in the bacon fat and had trouble getting my spatula under them because they were sliding so easily in the pan lol Now I need to get me a new slick-as-snot spatula :) lol I got a 10" pan too!So why is it not perfect? Well, the handle is a bit too bulky... far from being a deal breaker of course. The handle on the 10" is bulky too but the weight of the pan is sufficient to keep it on the burner steady. The weight of the 8" pan wasn't enough to stay steady on my burner but it didn't "topple," it only tilted just a hair. Bacon wasn't enough weight to keep it stable but I'm sure sausage would have been. Tiny issue, so minor.... perhaps if they cored the handle out on the bottom to decrease the weight, THEN it would be perfect ;) lol

The perfect egg pan! I've ordered two now and am quite please with easy of cooking, wash-up and durability.

Great pan for my morning eggs. Nonstick surface works and it heats evenly. I was a little frustrated though because I just left Walmart where the exact same one is being sold for $9.99. That's about 60% of the price here.