Chef Paul Magic Seasoning Blends Meat Magic | Bold & Savory Steak and Meat Seasoning | Perfect for BBQ, Grilling, and Cooking | All Purpose Seasoning Blend for Poultry, Beef & More | 24 oz (Pack Of 1)

This is the best seasoning I have ever used. Works on everything.

My kids love it on burgers. It’s great on chicken. I put it on ribs. We bought the small bottle at the store, and when that emptied FAST, I kept the empty bottle and then bought this large container. I use the bottle with the same label to have an easy to use dispenser, then fill it from this large container when it gets empty. Great product, great flavor. Super versatile.

Great value over the supermarket, I love this flavor and this is a great way to get the flavor on a budget. The packaging is good quality cardboard and I have not had any issue with caking or clumping. I like to transfer to a smaller shaker dispenser, so that we don’t cross contaminate the seasoning on accident!

Chef Paul is the only spice brand we use on beef, chicken and pork. We can't live without it. It is delicious on all meats.

I was introduced to this product by a co-worker last year. I was amazed how well it went with Chicken and Steak. He gave me a small bottle of it , which didn't last long. I then bought the Big container and lets just say, it didn't last long as I was using it on almost everything, meat wise. I just ordered another can of it as it was out of stock for a while and finally came back into stock. Great item and so glad that I was introduced to it.

Becoming my favorite Meat Seasoning. The fact that these spices are MSG and chemical free makes them awesome. I use this as the only seasoning when grilling steaks. Although there is Pork magic and chicken magic. I use this one on all my meats. It is very versatile. The only other spice I sometimes use if making gravies is MORTON's SEASON-ALL. It rounds out the flavor in a few dishes, Like Spaghetti. Meat magic isn't a spaghetti item. Although I might use a little to enhance it. I use this to fill up the small glass Meat Magic spice jars with a funnel. I use this one and seafood magic the most. Vegetable magic is also another great item. I have all three in 24oz cans. The others I just have the small glass jars. All Magic Spices are very well thought out. The spice blends are real Acadian blends and have lots of flavor using good ingredients.

This is my absolute favorite seasoning to cook with! Like franks red hot, I put this.... on everything. It had the best flavor and can really make your food taste great! My favorite thing to do is add this to my roasted veggies for an added kick of flavor. I highly recommend

Huge size, WAY cheaper than buying the regular-size bottles which can get pricey. I've been using PP's terrific spices since I bought his legendary cookbook, Paul Prudhomme's Louisiana Kitchen" back in the late 70's, maybe? Everything I tried was delicious, as a pro chef I used his Creole Sauce constantly, absolutely delicious. When I have time I make my own mixes, as he gives explicit instructions and they're simple to prepare in bulk. But Meat Magic is excellent, on anything you put it on.