TRUFF Hot Sauce Variety Pack, Gourmet Hot Sauce Set of Original, Hotter and Limited White Edition, Unique Flavor Experiences with Truffle, 3-Bottle Bundle, 3x170g bottles

Truff is hands down the best truffle flavoured sauce! They have some amamzing flavours, and their all perfect in the spicy category.

Everyone to tries this hot sauce at my house becomes an instant addict. If you’ve never tried this and are wondering if you’ll like it…you will. I yet have to meet someone who likes hot sauce and doesn’t LOVE this. The black isn’t hot at all, red is hot

My son and I were talking a couple of weeks ago about a hot sauce that he had tried and really liked - of course, he didn't remember the name, but he did say "You know, pops, I think I might want to become a hot sauce guy." What a grand idea, and I decided to get us a few different ones to try. Being from Cleveland, I am a fan of Stipe Miocic. I think he is a spokesman for the stuff - at least, my son and I convinced ourselves during the duration of our conversation, that he was. And quite frankly, even if Stipe wasn't involved, this Truffle Infused Hot Sauce seemed like something that two beer chuggers from Ohio should try, because we are so "sophisticated and cultured" and the like and want to become "Hot Sauce Guys". Now, I am not interested in heat for the sake of heat. I don't mind the heat being there, because it augments the flavor and gives me a little bit of something. But I don't want to hallucinate while eating wings or a burger or pizza or whatever...if I can still see straight, there's nothing wrong with a little bite back, in my book. Three versions of Truff in the multi-pack. Black Label is the base chili with black truffle. Red Label is the base chili with black truffle with habanero added, to kick the heat up. The White Label is a base chili with White Truffle. This Truff stuff is unbelievably good. We started with the Black Label. Upon opening, you definitely can smell the umami of the truffle. It is not off-putting, but it is different than just a chili or vinegar smell. Umami is earthy, and that is a good description. It is a bigger bottle, with a nice open end for easy pouring. It is thicker, with some definite body to it. It pours out a beautiful red, and the flavor is outstanding. A perfect heat to be an everyday sauce, a perfect mix of chili, umami, sweet. Wow, this stuff is good. The Red Label is a bit hotter, but the same flavor profile, just a little extra "stay around time" on your tongue. Outstanding. The White Label is a bit more orange in color, as if the white truffle were affecting the mix...it is a bit more subtle in the umami, and bit different flavor profile. This is really good stuff, and again it has the right mix of heat and flavor to make it great on steak, mushrooms, or salami and cheese... Truff are three of the best sauces I have tried. They are definitely different, but that is sort of the point. These sauces deliver flavor with the heat. It is not "make me sweat and curl my toes" heat...it is that nice hot pepper heat that says "hello...ok goodbye" and has an awesome flavor. Now, the hard part - the price is, well, a bit pricey. The Black and Red label are about $18 a bottle each, and the White Label is about $36 a bottle. This three pack was packaged in a fancy box, the sauces were nestled into a little display cutout, and the bottles have a fancy cap on them. All for $70...for hot sauce...that is a pretty gamble to try something and not know what you are getting. But, I have spent more money on a lot of dumber sh!t in my life, so I rolled the bones - this stuff is awesome, we definitely enjoyed it. Start with just a bottle of the Black or Red label - for $18, what the heck, right? This stuff will make for a great gift, too...it is a little bit of fancy that a lot of people will not even think of trying if it were not for being a gift. That makes it cool...well, hot...well, neat-o.

Man, I tried this stuff at one of those fancy give-you-a-free-sample-and-talk-to-you-for-20-minutes grocery stores, and I had to buy it after that. The truffle flavor is solid, but not overwhelming (and legit truffle, not that watered down shortcut taste you sometimes get in cheaper oils or something) while the "hot" is more than just straight heat but flavorful hot sauce. This is the kind of hot sauce that you put with a cool cheese platter you have to throw together for that thing you don't really want to go to, with those friends of your spouse that are nice, but you know you aren't going to enjoy being with after the first 30 minutes of pleasantries are done. Everyone does brie, and maybe a guda, with tasteless crackers, and some unknown fig spread next to the salami slices--this kicks your game up! This makes your cheese spread go from meh, to YEAH! And, to have a box like this to give as a gift, because the host did hook you up with that job interview, and you really do owe them something for the effort, makes it all come together. It's pricey because it's quality, from my perspective, and you'll enjoy using it sparingly for a long time on eggs, cheese, pizza (oh, pro-tip; put on toaster pizzas from the supermarket for great added zing), etc. Worth it.

I've been looking for the perfect hot-sauce most of my life. I can confidently say this is it - and I'm bittersweet about it all, it was a fun search for 15 years, but it's now over. Specifically the original, but they're all good. It is my all time favourite sauce (and I have read the negative reviews, I kind of get what you're talking about but I also know truffle isn't for everyone... I think it's a quality sauce even without truffle). I like it so much that I've been buying it for people in my circles who love hotsauce just to share the experience. Buy it, you won't regret it, it's expensive but I have zero regrets... (unless you're one of the 1 star people... I don't know how to help you sorry!)