Kingfisher Skinless and Boneless Sardine Fillets in Olive Oil and Lemon, 115g

Tinned sardines vary in two parameters: 1. how much bone and skin has been removed before packing, and 2. what they have been stored in. Which permutation is best is a matter of personal taste. I prefer mine skinless, boneless, in olive oil with a slice of lemon. If this is yours as well, then you are in for a treat, as these are superb. The flesh is larger and meatier than many comptors (though not pilchard-like soft) and has a delightful delicate flavour. The oil is of good quality. I have tried a lot of other sardine brands and none come close to these. Furthermore, other brands are at more expensive, often double or triple the price.

This states in description "Pack of 12 size 115g skinless and boneless sardines in olive oil and lemon". It's completely incorrect as only 1 is included. There are so many items which have incorrect info it's getting crazy!

best I've taste from many different brands