🌿 Elevate your fasting game with Jiwa’s nutrient-packed, slow-ground Singhada flour!
Jiwa 30 Degree Singhada Flour is a patented, cold-pressed waterchestnut flour ground at a low 30°C using 100% natural stones. This slow grinding process minimizes starch damage, preserving nutrients and ensuring soft, fully puffed rotis. Gluten-free and grain-free, it’s perfect for fasting and health-conscious baking, delivering 7% more fiber than typical market flours.
| Specialty | Gluten Free, Grain Free |
| Weight | 200 Grams |
| Ingredient Type | Cold Pressed Flour |
| Brand | JIWA healthy by nature |
| Manufacturer | Ravikamal Roller Flour Mills Pvt Ltd, Mumbai-400050, MH; Contact: 9320299480; Email: [email protected] |
| Allergen Information | Gluten Free, Grain-Free |
| Net Quantity | 1 Count |
| Product Dimensions | 13 x 4 x 21 cm; 200 g |
| Ingredients | Water Chestnut (Singhada) |
| Serving Size | 50 g |
| Energy (kcal) | 167.50 Kilocalories |
| Protein | 6.75 g |
| Fat | 0.4 g |
| Carbohydrate | 34.5 g |
| - Sugars | 0 g |
| Country of Origin | India |
A**A
Wow
Good product
S**A
DLEICIOUS
So delicious
D**L
Good but high price
Good but overpriced
N**T
Nice
Jiwa Cold Pressed Singhada Atta is a great addition to any pantry, especially for those seeking gluten-free and fasting-friendly options. The quality is commendable, and the flavor is pleasant. It could be even better with more size options and perhaps a more detailed recipe guide included.
B**H
Expensive
good qualitybuy expensive
S**M
Nice
Good quality
S**A
Very good quality
The flour is of a very good quality and the taste is also very good. It's much better than the flour available in the market. It worth the money.
P**R
Amazing quality
Great gluten-free flour for fasting! Made from water chestnuts, it’s easy to digest and works well in rotis and puris. Nutritious and tasty!
Trustpilot
1 month ago
1 week ago
