1.8L Electric Hot Pot，Ramen Cooker, Dual power supply Mini Portable Multi-Functional Lazy Pot for Pasta, Noodles, Egg, Soup,Rice，Non-Stick Noodle Cooker with Boil Dry Protection for Dorm, Office

Works great! We use this everyday and it works so good. It’s easy to clean and heats very well. I really wasn’t expecting it to be so great for such a low price. Planning to purchase another one soon

The BEST $20 i ever spent! I have made so dishes in this little pan: all in my cubicle. I LOVE that it has so many uses: pan fried, boil, stir fry; etc and fast! I have lunch in fifteen minutes.

I use this pot every single day, there are three settings that can alter the cooking speed. The size of the pot can easily cook any good bowl of ramen or have hotpot for one and I am quite impressed with the clean up process. Originally, I was worried that the pot would be unusable after a few washed because of the heating elements however, it was easy to clean and works perfectly after every wash. Overall wonderful product for solo use.

This pot leaks liquid like a faucet. I think it hates to get wet. I regret buying it. Too bad my return date has passed.

Nice little pot for cooking ramen noodles, scrambling eggs or heating up certain types of leftovers. I actually was able to scramble two jumbo eggs with bacon bits and shredded cheese within a minute after preheating the hotpot on high for about a minute. It gets very hot very quickly. I find no fault with it.

I rent a bedroom in a 3 bedroom home. Pro: I do simple cooking in my bedroom with this cooker, it is a space saver. Con: Manual suggest boiling water one or two times in cooker before actual use. In doing so, cooker emits a plastic smell. The smell will eventually fades away after using cooker more than once. Another con: Power cord is very short and does not reach top of table. I have to use a low to the ground portable mini camping table that the short power cord from electrical outlet can reach cooker. Really wish power cord was longer

I bought this to use in my bedroom while I was unable to cook in the kitchen due to a back injury. At first, I felt like I was having problems cooking anything, including noodles. If you just boil the water first, then everything else cooks quickly afterward. I even cooked green bananas in this, and I'll include a video of them boiling. I've made oatmeal porridge, ramen noodles, saltfish, ackee, and I boiled other items in this. I love it, and I use it regularly. It keeps things warm on the first setting and everything boils on the third setting. I was even able to use my microwave while this was running in a room without extra circuits. Don't bother deep frying in this because it just didn't work for me. If you need it to boil or cook your food, just boil the water first and add your food afterward. It may take a few minutes to warm up again, but then it boils and is no different than cooking on an actual stove.

It works fine, easy to use and clean. Just disappointed that it came in with plenty of scratches.