Snack Smart, Live Well! 🌟
The Gluten-Free Millet Cake Rusk is a delicious and nutritious snack option, specially designed for those with gluten intolerance and diabetes. Made with wholesome ingredients like jowar, almond powder, and psyllium husk, this rusk is low in glycemic index, contains no added sugar, and is certified gluten-free. Each box contains 250 grams of crunchy delight, perfect for pairing with your favorite beverages. Proudly produced in Uttarakhand, it supports local artisans and adheres to the highest quality standards.
Specialty | Preservative Free, No Artificial Flavours, Gluten Free, Sugar Free |
Weight | 250 Grams |
Ingredient Type | Gluten Free and Diabetic Friendly |
Brand | GEGGLE |
Region Produced In | south Asia |
Package Information | Box |
Manufacturer | PrabhGun GlutenFree Organics |
Additives | Jowar (Sorghum Millet), Psyllium Husk, Almond Powder, Brown Rice, White Rice |
Net Quantity | 250.0 gram |
Product Dimensions | 15.24 x 15.24 x 4.45 cm; 250 g |
Ingredients | Jowar (Sorghum Millet), Psyllium Husk, Almond Powder, Brown Rice, White Rice, Butter, Eggs |
Country of Origin | India |
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