🧀 Elevate your cheese game with pro-grade precision and speed!
Natural Probio® Rennet Veal Liquid is a highly concentrated enzymatic coagulant (1:10000 strength) designed for artisanal cheese making. Supplied in a 50ml dropper bottle, it enables precise dosing to convert 250-500 liters of whole milk into fresh cheeses like mozzarella and ricotta within 1-2 hours. Developed in a professional lab, it brings expert-quality cheese crafting to your home kitchen.
Color | white |
Shipping Weight | 0.07 Kilograms |
Item Model Number | Présure liquide |
Item Part Number | Présure liquide |
Weight | 70 Grams |
Manufacturer | Natural Probio |
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