Baja Gold Sea Salt, Fine Ground, 0.6 lb. 100% Organic, Unrefined, Mineral-Rich, Low Sodium, for Cooking, Finishing, Hydration & Grinders – Hand-Harvested from the Sea of Cortez

I am very happy with this product. Baha Salt has a clean, vibrant flavor that enhances whatever you’re cooking—meats, veggies, eggs. You can actually taste the difference compared to standard table salt and it’s a welcome break and alternative from Himalayan.If you cook at home even a few times a week, this salt is worth it. It makes everything pop. It helps bring out the taste if you order a lot of take out too.Highly recommend for foodies, home chefs, or anyone who wants to elevate their pantry.

I love this product. It is a great value as you need less than regular old Morton salt. The consistency is perfect as is the flavor! I changed all my shakers right away with my new pure product. So happy to find a salt with no bleach!!!

This salt is way better than almost all sea salt I’ve tried. I swapped out Morton’s for the fine ground and my food taste so much better.

This Pure Baja Mineral Sea Sal is fine ground and arrived as .6 pounds (about 9.6 ounces) in a nice resealable bag. I like using this Salt as a finishing salt, to add a bit of flavor before I serve the food, adds a nice hit of flavor and a balance of minerals. I like keeping it in a little jar and adding a pinch at the end to adjust the flavor, very nice. There is no listing of trace minerals found in this salt.

Great quality! Added a bit to our dinner last night and everyone commented on how flavorful the broccoli and pasta. Pure, clean flavor and a little goes a long way!

This was a lovely fancy salt. It has a nice flavor for salt. Nothing weird or abnormal smells or textures. It is a fairly fine salt and would be similar in nature to your standard Morton table salt. I like how the salt had a little bit more moisture to it compared to the standard table salt. It was easier to sprinkle in more decorate or intentional patterns and didn't tend to just "slide off" and roll everywhere.The bag does reseal so you can use as much or as little as you want at a time.The price isn't terrible for a sea salt.

If you're someone who appreciates good salt—or needs to be mindful of sodium—this mineral-rich salt from the Sea of Cortez is such a special find. My husband has to limit his salt intake, so we're always on the lookout for flavorful options that let him enjoy food without overdoing it. This one has been a real treat for him.It’s not your average table salt. The crystals are fine but still have a little texture to them, and the flavor is clean and bright, not overly sharp. I’d describe it as a finishing salt, more like a fleur de sel than anything you’d use for everyday boiling water or baking. Just a pinch sprinkled over roasted veggies, grilled fish, or even a simple sliced tomato really wakes things up.What I love most is that it’s unrefined and hand-harvested, which means you’re getting all those natural trace minerals—and none of the harsh additives. It's lower sodium but still satisfies that craving for flavor.We keep a little dish of it on the table now, and it feels like a small luxury every time we use it. Definitely worth trying if you're serious about flavor but want something gentle and more natural.

This is the only salt I will use now. I have this, as well as the course version. It’s very moist, so I opt to sprinkle with my hands because it will end up sticking to the salt shaker/grinder. Great for getting more electrolytes in your system, but it also elevates the flavor in my food, much more than table salt or Himalayan. It’s versatile, and can be used on anything that you’d normally salt. I’ll never use table salt again.