Description
🧀 Elevate your snack game with artisanal luxury you can taste and trust!
- CLEAN CONSCIOUS - Sourced from humanely raised, vegetarian-fed animals with zero antibiotics, hormones, MSG, phosphates, or nitrates—pure indulgence you can trust.
- PAIRING PERFECTION - Elevate your charcuterie board with expert pairings like Cabernet Sauvignon, Manchego, and fig jam—because your taste deserves the best.
- SAVORY EARTHY ELEGANCE - Experience the bold fusion of venison and Berkshire pork, perfectly seasoned with red wine and juniper berries for a gourmet flavor journey.
- ARTISANAL CRAFTSMANSHIP - Handcrafted using time-honored fermentation and natural casing, delivering authentic texture and rich complexity in every bite.
- SHELF STABLE SOPHISTICATION - No refrigeration needed until opened—ideal for on-the-go professionals who demand premium snacking and effortless entertaining.
Angel's Salumi Venison & Berkshire Pork Salami is a 5.5 oz gourmet charcuterie crafted from 100% grass-fed New Zealand venison and vegetarian-fed Berkshire pork. Dry-aged for three months using traditional fermentation and wrapped in natural pork casing, it offers a rich, savory flavor without antibiotics, hormones, MSG, phosphates, or added nitrates. Shelf-stable until opened, it’s perfect for sophisticated snacking and pairs beautifully with fine wines and cheeses.
