Matiz Espana Piquillo Peppers, Denomination of Origin Lodosa, 7.6 ounce (1 Jar)

Very, very good. Taste home made. I bought them to make Romesco sauce (which was excellent), but with the rest plan to stuff with goat cheese or top with anchovy. Can’t wait!

Absolutely the best! Matiz is best!

Great product. Well packaged for shipping. 1 star removed only due to price. They are delicious stuffed. (We used vegan ricotta, diced onion and garlic, with a balsamic redux over it. Nom!)

These are great stuffed with goat cheese as an appetizer but I mainly used them sliced up for my paella.

Love these peppers. Delivery was safe and swift. First rate

These peppers never disappoint. My family is from the Basque country area of France and these peppers are the closest I've found to matching the ones I eat when I'm visiting (albeit much pricier!) I've tried all the cheaper piquillos I could find in the local grocery stores but they all lack something in the texture, size and taste. If you like anchovies, toast some slices of baguette, top each with a single piquillo and 2 or 3 anchovies straight out the can and you've got a great light meal. These peppers are also exactly the right size and consistency for stuffing, with tuna for example. Just wish I didn't have to pay so much for them!

Arrived leaking, cannot use!!! It was packed properly from what I could see but the contents of the bottle was everywhere. And I cannot return it. Total rip off!!!!!!!!!

I would gladly use these peppers again. The color and texture were great as well as the taste.