See It Here

Very tasty. Will continue to buy

Please understand, you may require all eight bags of nom noms in order to regain your freedom from Duke, else we need to find him for moar. Nitrites, Nitrates, the cancer causing meat, what is it and what does it come down to? Here in America we had started gassing our meats for that pink color, but the oxidation processes tells us much about the break down. We still have proper grocers who do not gas(s) their meat. Basically the gas is to preserve the meat and prolong the want of ingesting it to the extent of brainwashing the consumer into not being able to find their meat unless they hunt and slaughter their red meats. Red meat is especially important for women, children, and men. Our red meats have started causing cancer, research supports the nitrites and nitrates as being the cause which comes down to the radicals, basically chemistry. My red meat preservation support led me to find Duke's; whoa yummy and the price is similar to the competitors with a little more trust. WE could very well end up with cancer still due to where the animals live, what they are eating, contaminates instead of processing or processing and contaminates. Either way, still a huge win for Dukes along with my other histories of processed meats, kitchen meats, and trying to get the little ones to eat meat. I didn't like my first hamburgers, didn't like them at the restaurants or the other restaurants, so there has been a war on 'please eat your meat' for a while. I was surprised when one of my own at her burger; I am unsure why the transition. I tried to include my education of food education. Salads are still the most dangerous at eateries for food handling in physical handling from container to dish and the most deadly aside from the other handlings, ingredients, positions and hand washings. Took ten years to review my food handling experiences since licensed and see that we have communication challenges; try reporting crimes from ten years ago with them being with food, but that information is mostly statistics. The closest restaurant to compete with my burger youth was/is a particular style, the same style that we would make at home; it's a thicker burger filled with mundane, decorated. Recommend salted regular crunch. Since then there are some amazing burger joints with similarities and customizations, then go to the thinner burgers.

Great for those on keto. Good tasting.

Perfect

Nice taste, a bit salty but none of that nitrite garbage.

These are always a fan favorite at our house

Wow amazing dry sausage shipped to your door! With healthy and real ingredients, its hard to find quality and freshness of this standard. Its a buy! and a buy again, and again, and again.

Good product, the huge price increase is ridiculous.